Gebruiksaanwijzing /service van het product MW 965 FV van de fabrikant DeLonghi
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27 CHAPTER 1 – GENERAL 1.1 Description of oven and control panel ...........................Page 28 1.1 Important safety warnings ............................................Page 28 1.2 T echnical data ...............................................
28 CHAPTER 1 – GENERAL 1.1 DESCRIPTION OF OVEN AND CONTROL P ANEL A Grill element B Control panel C Microwave outlet cover D Steam accessories E Inside of door F High wire rack G T urntable H T urntable suppor t I Low wire rack 1. Time and function display 2.
29 chapter 1 - general flames. 10) Use utensils suitable for microwave ovens only . In order to avoid overheating and the consequent risk of fire, it is advisable to check the oven when cooking food in disposable containers made of plastic, card- board or other inflammable materials, and when heating small quantities of food.
30 chapter 1 - general 1.4 INST ALLA TION AND ELECTRICAL CONNECTION 1) Unpack the oven and remove the protective packaging containing the turn- table (G), turntable support (H) and accessories. Check that the tur ntable support (H) is correctly inser ted at the centre of the turntable.
31 10) Before you switch on the oven, check that the mains voltage corresponds to that specified on the oven rating plate and that the power socket is properly ear thed. The manufacturer declines all responsibility for fai- lure to obser ve this safety precaution.
32 chapter 1 - general 1.6 OVENW ARE In the microwave only and combi with microwave functions, any glass (preferably Pyrex), ceramic, china or terracotta ovenware may be used provided it has no metal decorations or parts (e.g. gold decorations, metal handles, feet etc.
33 1.7 RULES AND TIPS FOR USING THE OVEN chapter 1 - general Microwaves are a form of electromagnetic radiation. They occur in nature in the form of light waves (eg. sunlight). In the oven, these waves penetrate food from all directions to heat water , fat and sugar molecules.
34 2.1 SETTING THE CLOCK • The first time the appliance is connected to the household electricity supply or after it has been without power for some time, the ’ delo ‘ welcome message is displayed for 2-3 seconds, followed by four dashes (--:--).
35 chapter 2 - using the controls and setting the functions microwave only automatic defrost grill only fan only combi microwave + grill combi microwave + fan Press the TIME ADJUST buttons (6) (not together) to set the cooking time. Always consult the tables in Chapter 3 to establish the correct cooking time.
36 chapter 2 - using the controls and setting the functions Note: If you do not start cooking within 2 minutes, the settings will be automatically cancelled.
37 chapter 2 - using the controls and setting the functions 2.3 QUICK HEA T This function is perfect for heating small quantities of food and drink. • Press the ST ART button (8) twice. The oven operates for 2 minutes at maximum power . This function is also useful to complete unfinished cooking.
38 3.1 DEFROSTING • Frozen foods in plastic bags, film, or oven ready containers can be placed directly in the oven. Check first that there are no metal objects like staples or ties. • Cer tain types of food such as green vegetables and fish do not require defrosting completely before cooking.
39 3.2 HEA TING Y our microwave oven is at its most useful and efficient when heating up food. Compared to traditional methods, microwaves save both time and electricity . • Y ou are recommended to heat food (par ticularly if frozen) to a temperature of at least 70°C (it must be piping hot!).
40 3.3 - COOKING HORS D'OEUVRES AND FIRST COURSES Soups in general can be made with less water because ver y little water is lost through evaporation in microwa- ve ovens. Add salt at the end of cooking or during standing time because salt has a dehydrating effect.
41 3.5 - COOKING SIDE DISHES AND VEGET ABLES Compared to traditional cooking methods, vegetables retain more of their natural colour and nutritional goodness when cooked in a microwave oven. Before cooking, wash and clean the vegetables. Cut larger vegetables into evenly sized pieces.
42 180 180 180 180 180 - - - - - TEMPERA TUR chapter 3 - using the oven: tips and cooking time tables 7-9 9-11 10-12 7-9 9-11 9-11 35-40 3.6 - COOKING FISH Fish cooks fast and with excellent results. It can be flavoured with a little butter or oil (or not at all).
43 chapter 3 - using the oven: tips and cooking time tables 3.8 - COOKING USING THE STEAM FUNCTION (NOT ALL MODELS) This function can be used to: • steam cook all types of food such as vegetables, fish, eggs, etc. T ur n the oven on in steam mode OK Remove the glass turntable (G), and turntable support (H) from inside the oven .
44 chapter 3 - using the oven: tips and cooking time tables The end of cooking is indicated by three beeps and " END " is displayed. Open the door and remove the food. When the STOP button (7) is pressed or 3 minutes after the end of cooking, the clock is displayed.
45 chapter 3 - using the oven: tips and cooking time tables 3.9 PROGRAMMING AUTOMA TIC COOKING CYCLES Press the AUTO MENU button (3) and choose the required function.
46 chapter 3 - using the oven: tips and cooking time tables Set the required quantity of food to be cooked by pressing the AUTO MENU button (3) (cer tain functions only). 3 Confirm the automatic function by pressing the ST ART button (8). 2 Note: If you do not start cooking within 2 minutes, the settings will be automatically cancelled.
47 chapter 3 - using the oven: tips and cooking time tables The end of cooking is indicated by three beeps and " END " is displayed. Open the door and remove the food. Open the door and remove the food. When the door is opened, a further cooking time is displayed in case the food is undercooked.
48 CHAPTER 4 - CLEANING AND MAINTENANCE Before cleaning or maintenance, always unplug the appliance from the mains and wait until cold. T o keep your appliance in the best possible condition, clean the door and inside and outside of the oven with a damp cloth and neutral soap or washing up liquid.
49 4.2 MAINTENANCE In the case of malfunction or defective operation, contact a technical ser vice centre authorised by the manu- facturer . Before contacting us, however , it is worth carr ying out the following simple controls.
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